Barista Hub
Easy Cold Brew Recipe Guide to Make at Home
Cold brew is made by steeping coffee grounds in cold water for many hours. Learn...
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Espresso Extraction Time: The Ideal Window and How to Hit It
Espresso extraction time is typically 25–30 seconds for balanced flavor. Learn how timing affects taste...
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Cortado vs. Flat White A Simple Guide to Taste and Size
A flat white uses microfoam and more milk, while a cortado balances espresso with a...
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Flat White Coffee: What It Is, How It Tastes, and How to Make It
A flat white coffee pairs espresso with silky microfoam for a smooth, strong taste. Learn...
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Coffee Mate: Everything You Need to Know About This Popular Creamer
Coffee Mate is a popular non-dairy creamer available in many flavors. Learn what it’s made...
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Coffee Creamer: What It Is, Health Considerations, and Homemade Alternatives
Coffee creamer adds flavor and smoothness to coffee. Learn the different types, ingredients, and how...
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Best Coffee Maker with Frother: Your Guide to Café-Quality Drinks at Home
A coffee maker with a frother lets you brew and foam milk in one machine....
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The Best Coffee Beans for Espresso: A Complete Guide
The best coffee beans for espresso balance rich flavor and crema. Learn which roast levels,...
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Cold Foam for Iced Coffee: Equipment, Methods, and Common Mistakes
Cold foam is frothed milk served over iced drinks. Learn simple ways to make it...
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Cortado vs. Latte: A Simple Guide to Taste, Texture, and Caffeine
A cortado has equal parts espresso and milk, while a latte uses more milk for...
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Beyond Lattes: 9 Surprising Milk Frother Uses That Will Transform Your Kitchen
A milk frother can do more than foam lattes. It whisks matcha, mixes protein shakes,...
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How to Fix Clumpy Matcha - Complete Guide to Smooth, Perfect Matcha Every Time
Clumpy matcha happens when powder isn’t sifted or mixed properly. Learn why it occurs and...
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